Producing High Quality Cheese Since 1945
Made with fresh garlic, this makes a great addition to burgers.
Ingredients: Â Cheese(Cheddar, Colby, Swiss(Cultured Pasteurized Milk, Salt, Enzymes, Annatto)), Water, Skim Milk, Sodium Phosphate, Whey, Garlic Powder, Salt, Sorbic Acid (to preserve freshness), Parsley, Annatto (color).
Enzymes are animal based
Contains: Â Milk
Gluten Free
| Weight | 0.55 lbs |
|---|
AWARD WINNING CHEESES MADE ON SITE
• Smoked Cheeses – Made & Smoked with real wood chips on site!
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