Description
Ingredients: Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Water, Margarine, Whey, Beer, Skim Milk, Corn Syrup, Sodium Phosphate, Salt, Jalapeno Peppers, Starch, Sorbic Acid (To protect flavor), Guar Gum, Annatto, Garlic, Cayenne Pepper.
Nutritional Values: Total Calories – 90, Total Fat – 7g (9%DV), | |||
Saturated Fat – 5g (25%DV), Trans Fat 0g, Cholesterol – 20mg (7%DV), | |||
Sodium – 180mg (8%DV), Total Carbohydrates – 2g (1%DV), Fiber – 0g (0%DV), | |||
Sugars – 1g (Incl. 0g Added Sugars, 0%DV), Protein – 4g, Calcium – 10%DV, Not a significant source of Vitamin C and Iron. |
Enzymes are microbial
Contains: Milk
Gluten Free