Description
Ingredients: Cheddar Cheese(Cultured Pasteurized Milk, Salt, Enzymes, Annatto), Cream, Horseradish, Corn Syrup, Salt, Guar Gum, Sorbic Acid(to preserve freshness), Annatto(color).
| Nutritional Values: Total Calories – 50, Calories from Fat – 30, Total Fat – 3.5g (5%DV), | |||||
| Saturated Fat – 2.5g (12%DV), Trans Fat 0g, Cholesterol – 10mg (4%DV), | |||||
| Sodium – 80mg (3%DV), Total Carbohydrates – 2g (1%DV), Fiber – <1g (2%DV), | |||||
| Sugars – 1g, Protein – 2g, Vitamin A – 2%DV, Calcium – 4%DV, Not a significant source of | |||||
| Vitamin C and Iron. | |||||
Contains: Milk
Enzymes are animal based
Gluten Free
